On the road, the days are long, the traffic is bad, and we don’t necessarily have time for a meal. I’ll scarf down a falafel or kebab wrap when possible, but in the Egyptian heat, sometimes a cold drink is all you have the time (and the appetite) for! Quite possibly the perfect calorie bomb […]
![](http://foodunderfire.com/wp-content/uploads/2016/05/IMG_0573.jpg)